How the sun shines on your garden matters – a lot! All other factors being equal, six hours of daily sun may mean the difference between a bountiful harvest, and stretchy underproductive growth. But if you enjoy the benefits of a shady yard, there’s no need to forgo the joys of gardening from seed. While it is true that fruiting plants such as tomatoes and eggplants require at least six hours of direct sunlight to yield a satisfactory harvest, many vegetables, herbs, and flowers can get by quite well with just three to four of hours of sunshine … or even less.
Evaluate Your Sun/Shade Situation
You probably know intuitively whether you have the right conditions for sun-loving plants. Look down. If mosses and/or ground ivy (Glechoma hederacea) have invaded your lawn, you’ll need to find a sunnier spot for most vegetables. If the lawn flourishes it is likely that a vegetable garden will too.
Wait until deciduous trees have fully leafed out before making decisions about where to place your garden beds. Then evaluate: Starting at 9 a.m., jot down hourly notes on whether planned beds are in sun, shade, or dappled deciduous shade.
Partial Shade, or Partial Sun?
Now that you know how many hours of sunny rays your prospective garden will be catching, it will be easier to determine your planting options. Many seed catalogs/websites place little icons next to variety names or talk specifically about how much where to locate specific plants on packet backs. What, exactly, do they mean? Definitions of sun requirements generally read something like this:
Full Sun: Requiring at least 6 full hours of direct sunlight. (Many plants perform better with 8 or more hours.)
Partial Sun: Requiring 3-6 hours of sunlight. (Some sources refer to partial shade, which is roughly synonymous.)
Shade: Requiring little or no direct sun.
But, as every gardener learns sooner or later, plants don’t read the books, and often defy our expectations. The all-day dappled shade cast by a deciduous tree
Getting to the Root of the Problem
Plants situated in partial shade may be hampered by roots of nearby trees, which tend to wick moisture and nutrients away from nearby crops. Slugs and snails are also more apt to cause problems in damp shade. Check often for pest damage, and be extra diligent about soil quality, amending with compost and cultivating deeply. Raised beds help to increase chances of success in shady gardens.
In addition, the amount of shade your garden gets will change with the seasons. When the sun shines on your garden also has an effect. Three hours of direct afternoon sun is not the same as three hours of morning sun. Locating your garden where it will get the full intensity of the afternoon sun may allow you to stretch the limits.
Don’t be Stymied by Shade
If you discover that your garden beds are getting less than the 6 hours of sun required by many flowers and vegetables, there are still plenty of options. Grow tomatoes in large containers and set them on wheels so that you can transport them to a sunny space at will. Place containers of edible flowers and herbs on a sunny deck for ready access to flavorful additions to soups and salads. As for those garden beds, consult the following chart for a sampling of the many seed-grown flowers, herbs, and vegetables that will thrive in less than full sun.
Shade Tolerant Vegetables and Herbs from Seed
|Variety||Minimum Light Requirement||Notes|
|Rocket||3 – 4 hours||
Rocket bolts in the heat, so afternoon shade may keep it productive a little longer.
|Beets||4 – 5 hours||
Roots will not be as large as beets grown in sunny spaces, but the nutritious greens tolerate partial sun well. Be sure to thin plants so they have room to grow and feed several times
|Carrots||4 – 5 hours||
Roots will not be as large.
|Chard||4 – 5 hours||
Stalks will not be as robust as those grown in full sun.
|Herbs||3 – 4||
Anise hyssop, chervil, chives, cilantro, parsley and lemon balm, and even basil tolerate some shade. Sweet woodruff grows in full shade.
|Kale||4 – 5 hours||
Partial shade is helpful in getting fall kale crops started in the heat of summer.
|Lettuce||4 – 5 hours||
Try the soft leaf lettuces, such as ‘Salad Bowl’ or ‘Oakleaf’, or “mesclun” baby leaf mixes for a continuous harvest.
Cut frequently to keep parsley from sprawling.
Bok choy, tatsoi, endive, and sorrel are a few of the salad and cooking greens that can be grown in partial shade.
|Spring Onions||3-4 hours||
Also known as green onions, this flavorful salad addition tolerates shade well.
Spinach started in autumn and protected through the winter will get the benefit of sun in spring, before trees leaf out.
Parsley. Photo: Esther
Home Garden Seed Association (HGSA) | P.O. Box 93, Maxwell, CA 95955